Jax Café Menu (Update 2025)
Introducing the menu at Jax Café, a beloved gem in NE Minneapolis offering a mix of steakhouses, breakfast, brunch, and seafood options. From Jumbo Shrimp Cocktail to Blue Point Oysters, Crabrolls, and more appetizers, the menu boasts a variety of flavors. Don't miss the house salad, Caesar salad, or baked French onion soup for a delightful start. For a sizzle to your steak, add char crust seasoning, bleu cheese, sautéed mushrooms, onions, or sauces like Béarnaise. Customers rave about the personalized service, cozy ambiance, and delicious dishes, including the prime rib and filet mignon. The patio is a hidden gem with a fairytale-like atmosphere perfect for special occasions. Jax Café delivers a top-tier experience, making it a must-visit spot for unforgettable celebrations.
Appetizers
Jumbo Shrimp Cocktail*
spicy cocktail sauce
Blue Point Oysters on the half shell
Jax Famous Crabrolls
Smoked Trout*
Apple and smoked trout stack, served with basil toast and honey mustard dressing
Szechuan Green Beans
Pierogi
potato & cheese
Polish Sampler
3 Potato & Cheese, 3 Pot Roast, 3 Featured Pierogi, 2 Polish Sausage Links and Sauerkraut, and Roasted Beets Roasted Beets
Artichoke Dip*
Crab Cakes*
Gorgonzola Cheesebread
Crab-Stuffed Mushroom Caps
Onion Rings
Lobster Cocktail*
Ocean Platter*
Shrimp Cocktail (8), Oysters on the half shell, Smoked Trout, Lobster Cocktail, Crab Cakes
Hot Appetizers Platter*
Grilled Tenderloin Tips, Artichoke Dip, Crabrolls, Onion Rings, Szechuan Green Beans, Gorgonzola Cheesebread
Jax House Salad
Fresh romaine lettuce, creamy garlic and parmesan dressing, fresh made croutons
Steakhouse Wedge*
Bleu cheese, onion, tomato, bacon
Caesar Salad*
Romaine spears, topped with Caesar dressing and fresh shaved asiago cheese, baked crostini
Tomato Bacon Mozzarella Salad*
Sliced beefsteak tomato, fresh whole milk mozzarella, applewood smoke bacon, lemon basil dressing. Perfect for sharing
Baked French Onion Soup
gruyere cheese
Boston Clam Chowder
Sauteed Spinach*
Asparagus / Bearnaise*
Crispy Hashbrowns*
Au Gratin Potatoes*
Cheesy baked potatoes with bacon and green onion
Loaded Baked Potato*
Mac N Cheese
Placki Ziemniczane
potato pancake
Creamed Corn
A La Carte Salads, Soups & Sides
Jax Favorites
BBQ Ribs*
Served with house cut fries or potato salad
Beer Can Chicken*
Slow roasted "Beer Can" chicken, served with creamed corn and mashed potatoes
Grilled Veal Liver*
With sauteed bacon and onions
Butternut Squash Ravioli
Sage cream sauce
Caprese Chicken*
Parmesan-crusted chicken breast, layered with sliced beefsteak tomato, fresh whole milk mozzarella and basil, topped with balsamic demi glaze
Beef Tenderloin Tournedoes
Twin medallions of beef on toast points, served with bearnaise and bordelaise, horseradish mashed potatoes
Chicago Style Italian Beef Sandwich*
Slow cooked prime rib, served on "wet" ciabatta, topped with giardiniera relish, house cut fries
Jaxburger*
Chopped Certified Angus Beef Sirloin, topped with Tillamook cheddar and crispy fried onions, house cut fries.
Oscarburger
Chopped certified Angus beef sirloin, topped with a crabcake and bearnaise, house cut fries
New England Lobster Roll
Lobster salad served in a grilled New England frankfurter roll, homemade chips
Lobster Cobb
Mix of spring greens, avocado, tomatoes, Kalamata olives, bacon, hard cooked egg and crumbled bleu cheese topped with lobster meat and choice of dressing
Dinner Sandwiches & Entree Salads
Famous For Steaks and Chops
Slow Roasted Prime Rib*
Perfectly seasoned and slow roasted, served with au jus, creamy horseradish sauce and baked potato
Filet Mignon*
"The Steak that made Jax famous." Served with baked potato
New York Strip*
14 oz. center cut, served with baked potato
Gorgonzola Crusted Top Sirloin*
Served with horseradish mashed potatoes
Bacon Wrapped Petite Filet Mignon
served with steamed asparagus
Smothered Rib Eye*
18 oz. "char crusted" rib eye served over crispy hashbrowns and topped with sauteed mushrooms and onions
Bone-In Steer Tenderloin*
This unique cut from the steer tenderloin combines the flavor of the bone with the tenderness of the filet mignon to create what is known as The Finest Steak Available. Topped with a giant mushroom cap, baked potato
Grilled Pork Chop*
14 oz pork chop, grilled with our special char crust seasoning. Topped with crispy fried onions, served with potato pancake
Crab Stuffed Shrimp*
Pan Seared Scallops*
Cold Water Lobster Tail*
Combinations
Add Some Sizzle to Your Steak
Char Crust Seasoning
Bleu Cheese*
Sauteed Mushrooms*
Sauteed Onions*
Sauce Bearnaise or Bordelaise
Whole Maine Lobster
Select your own 1/2 pound lobster from Minnesota's first saltwater tank. Lobster is prepared either steamed or broiled, with house cut fries and fresh vegetable
12 oz. Australian Cold Water Lobster Tail*
Sesame Crusted Halibut*
Oven broiled, served with Asian slaw
Stuffed Broiled Shrimp*
Served with fresh vegetable
Walleye Pike*
Ritz cracker encrusted, sauteed, fresh vegetable
Tempura Battered Jumbo Shrimp*
Breaded, deep fried and served with fresh vegetable
Rainbow Trout*
You can net your own catch from Jax Garden Stream (April-October). Sauteed or broiled with fresh vegetable